Bungaree Station c.Tourism Australia & SATC

One of Australia’s oldest and finest wine regions, Barossa Valley is synonymous with vibrant wine culture and rich European heritage. Taste exceptional Shiraz and unique blends at over 150 wineries and cellar doors. Discover the artisan spirit through local cheese, baked goods, and preserved meats. Barossa Valley offers an intoxicating mix of gourmet pleasure and cultural depth, making each visit a deep dive into culinary excellence.
Explore our range of curated packages designed to inspire. With the ability to tailor-make or customize any vacation, our destination specialists will ensure each moment of the journey is nothing short of extraordinary.
The Barossa is a little over an hour’s drive from Adelaide. While the Barossa is famous for time-honored wine names such as Penfolds, Orlando and Henschke, the rural region also offers a rich blend of the tranquil and traditional.
Nineteenth century European influences are see in the churches, shops and homes in towns like Lyndoch, Angaston and Eden Valley. Settled mainly by immigrant Lutherans, the Barossa iis passionate about celebrating its heritage and traditions. ‘Slow food’ owes much to the culinary techniques and farming practices that are alive and well her; you’ll see their fruits on specially designed trail of traditional butchers, bakers and wine makers; you’ll also find them at the lively Barossa Farmers’ Market in Angaston.
Of course, the Barossa will always be about the wine! Visit the iconic Jacob’s Creek and see the incredible views from the Mengler Hill Lookout, the incredible 20,000-plant rose gardens at Chateau Barrosa and the Wolf Blass Visitor Center. For the perfect souvenir, try your hand as a winemaker at Penfolds Nuriootpa winery, put on a lab coat, mix varieties to taste and have it bottles and labelled with you name on it!